The Hauser Hotel in St Moritz is a family-run hotel with 52 bedrooms. The hotel has a restaurant and terrace bar, and is famous for its "Engadine Nusstorte" (nut and caramel pie) which is available from the hotel confectionary and chocolate shop. The hotel is located in the centre of St Moritz.
Via Traunter Plazzas 7
St. Moritz 7500